PERELLO GORDAL PITTED OLIVES 150g CAN

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Spain grows more than twice as many olives as the next largest global producer and processes them into olive oil and table olives. There are a huge number of olive varieties amongst which the most popular table varieties include Manzanilla, Verdial and Picual.

These Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade.

Serving suggestion: stuff with orange segments.