LEMOSS SPARKLING NON FILTRATO ROSE WINE

Ca' di Rajo Lemoss Rose is made in the very traditional old Prosecco way, known as Col Fondo, with 85% Raboso and 15% Glera grapes and bottled unfiltered, which means it is a bit cloudy. The flavours are sublime, just about the most refreshing thing you'll come across, so dry, mineral, and thirst-quenching, with aromas of freshly baked bread crusts, summer flowers, some apples, subtle citrus and a dry, long finish. And it comes under a beer-bottle crown cap!

750ml bottle.